Over the past 17 years, there have been 2 property sales recorded in the SL9 9AD postcode area. The highest sale price reached £725,000, while the most recent sale was for a detached house sold in August 2018 for £725,000.

The estimated average property value in SL9 9AD currently stands at £938,938, which is approximately 31.7% lower than the city average - making it a relatively affordable option for buyers.

In terms of size, the average price per square metre is approximately £8,752.

Property prices in SL9 9AD have risen by 1.6% over the past year , with a total increase of 16.4% over the past five years, and a long-term rise of 40.4% over the past decade.

100% of recorded transactions in the area were for detached properties.

Housing in SL9 9AD is predominantly owner-occupied, with an estimated 100% of homes being lived in by the owners.

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Property Sales

30 Lower Road, Chalfont St Peter, Gerrards Cross, Chiltern, Buckinghamshire, SL9 9AD

🏠 Detached
🛏️ 6bed
📐 1001 sq ft
Today
£806,633
streetscan.co.uk estimate
7 Aug 2018
£725,000
More details

32 Lower Road, Chalfont St Peter, Gerrards Cross, Chiltern, Buckinghamshire, SL9 9AD

Today
£1,054,459
streetscan.co.uk estimate
11 Jul 2008
£635,000

Area Insights

Data Sources

Properties at SL9 9AD appear two times in the Land Registry records, with the latest transaction recorded on 7 Aug 2018. It also has a single Energy Performance Certificate (EPC) from 28 Feb 2018. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.

Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.