The Mead, Blackford, Yeovil, BA22 7ED is a freehold detached property built before 1900. The property offers approximately 3,584 square feet of living space. In this location, properties of similar size usually have six bedrooms.

The estimated current market value of the property is £1,343,023 , which equates to approximately £375 per square foot. It was last sold on 10 Nov 2011 for £825,000. Since then, the value has increased by £518,023, representing a 62.8% increase, or approximately 4.4% per year.

The current estimated value of £1,343,023 is:

  • 1.7% higher than the average in the BA22 7ED postcode area
  • and 389.6% higher than the average price for Yeovil as a whole

This property has had 2 EPC inspections with recorded tenure information. It was recorded as owner-occupied both times. This suggests the property has typically been lived in by its owners, which often reflects longer-term residency and more consistent maintenance.

At the most recent EPC inspection on 31 March 2017, the property was recorded as owner-occupied.

View sold house prices in BA22 7ED

Building approximate location

About Property

Type
Detached House
Built
before 1900
Interior Size
3584 sq ft
Tenure
Freehold
Price (estimate)
£1,343,023
Price Per sq ft (estimate)
£375
Bedroom Count (estimate)
6 bedrooms

EPC Summary

The Mead, Blackford, Yeovil, South Somerset, Somerset, BA22 7ED has an Energy Performance Certificate (EPC) rating of F, based on the latest assessment carried out on 31 Mar 2017.

This property uses an oil-fired boiler with radiators as its main heating source. Hot water is provided from the main heating system, though the cylinder has no thermostat. The windows have partial secondary glazing.

The previous EPC assessment was conducted on 8 Feb 2010, when the property was rated E. The current rating of F reflects a decline in energy efficiency of 18.6%.

Since the previous assessment, several changes were observed:

  • The hot water system was changed from from main system to from main system, no cylinder thermostat, with its energy efficiency changing from average to poor.
  • The roof construction or insulation changed from pitched, 75 mm loft insulation to pitched, 200 mm loft insulation, improving energy efficiency from average to good.
  • The wall construction or insulation changed from granite or whin, as built, no insulation (assumed) to granite or whinstone, as built, no insulation (assumed), with no change in energy efficiency (very poor).
  • The windows were upgraded from full secondary glazing to partial secondary glazing.
  • The lighting was changed from low energy lighting in all fixed outlets to low energy lighting in 82% of fixed outlets, with no change in efficiency (very good).
Heating Type
Boiler and radiators, oil
Average
Hot Water
From main system, no cylinder thermostat
Poor
Roof
Pitched, 200 mm loft insulation
Good
Walls
Granite or whinstone, as built, no insulation (assumed)
Very Poor
Windows
Partial secondary glazing
Average
Lighting
Low energy lighting in 82% of fixed outlets
Very Good

Sale History

Today
£1,343,023
streetscan.co.uk estimate
+63 %
10 Nov 2011
£825,000
Leasehold

Area Insights

Nearby Properties

Data Sources

The property at The Mead, Blackford, Yeovil, South Somerset, Somerset, BA22 7ED appears once in the Land Registry records, with the transaction recorded on 10 Nov 2011. It also has two Energy Performance Certificates (EPC) entries, the earliest dating back to 31 Mar 2017. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.


Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.
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