5 Holly Close, Eastry, Sandwich, CT13 0JB is a freehold detached property built between 1967-1975. The property offers approximately 807 square feet of living space. In this location, properties of similar size usually have two bedrooms.

The estimated current market value of the property is £384,083 , which equates to approximately £476 per square foot. It was last sold on 22 Aug 2016 for £292,000. Since then, the value has increased by £92,083, representing a 31.5% increase, or approximately 3.4% per year.

The current estimated value of £384,083 is:

  • 19.1% higher than the average property price on Holly Close
  • 8.7% higher than the average in the CT13 0JB postcode area
  • and 6.6% lower than the average price for Sandwich as a whole

This property has had 2 EPC inspections with recorded tenure information. It was recorded as owner-occupied both times. This suggests the property has typically been lived in by its owners, which often reflects longer-term residency and more consistent maintenance.

At the most recent EPC inspection on 18 February 2022, the property was recorded as owner-occupied.

View sold house prices in CT13 0JB

Building approximate location

About Property

Type
Detached Bungalow
Built
1967-1975
Interior Size
807 sq ft
Tenure
Freehold
Price (estimate)
£384,083
Price Per sq ft (estimate)
£476
Bedroom Count (estimate)
2 bedrooms

EPC Summary

5 Holly Close, Eastry, Sandwich, Dover, Kent, CT13 0JB has an Energy Performance Certificate (EPC) rating of C, based on the latest assessment carried out on 18 Feb 2022.

This property uses a gas-fired boiler and radiators, connected to the mains gas supply, as its main heating source. Hot water is provided from main heating system. The windows are fully double glazed.

The previous EPC assessment was conducted on 24 Apr 2012, when the property was rated F. Since then, the rating has improved to C, with the energy efficiency score increasing by 150%.

Since the previous assessment, several changes were observed:

  • The heating system was upgraded from electric storage heaters to boiler and radiators, mains gas, improving energy efficiency from average to good.
  • The hot water system was changed from electric immersion, off-peak to from main system, with its energy efficiency improving from poor to good.
  • The roof construction or insulation changed from pitched, 150 mm loft insulation to pitched, 250 mm loft insulation, with no change in energy efficiency (good).
  • The wall construction or insulation changed from cavity wall, as built, no insulation (assumed) to cavity wall, filled cavity, improving energy efficiency from poor to average.
  • The lighting was updated from no low energy lighting to low energy lighting in all fixed outlets, with efficiency improving from very poor to very good.
Heating Type
Boiler and radiators, mains gas
Good
Hot Water
From main system
Good
Roof
Pitched, 250 mm loft insulation
Good
Walls
Cavity wall, filled cavity
Average
Windows
Fully double glazed
Good
Lighting
Low energy lighting in all fixed outlets
Very Good

Sale History

Today
£384,083
streetscan.co.uk estimate
+32 %
22 Aug 2016
£292,000
Leasehold
+88.4 %
5 Oct 2012
£155,000
Leasehold

Area Insights

Nearby Properties

Data Sources

The property at 5 Holly Close, Eastry, Sandwich, CT13 0JB appears two times in the Land Registry records, with the latest transaction recorded on 22 Aug 2016. It also has two Energy Performance Certificates (EPC) entries, the earliest dating back to 18 Feb 2022. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.


Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.
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