43 Bakery Close, Romford, RM6 5AN is a freehold semi-detached property The property offers approximately 1,421 square feet of living space. In this location, properties of similar size usually have five bedrooms.
The estimated current market value of the property is £619,624 , which equates to approximately £436 per square foot. It was last sold on 29 May 2019 for £495,000. Since then, the value has increased by £124,624, representing a 25.2% increase, or approximately 3.9% per year.
The current estimated value of £619,624 is:
43 Bakery Close, Romford, Barking And Dagenham, Greater London Authority, RM6 5AN has an Energy Performance Certificate (EPC) rating of B, based on the latest assessment carried out on 1 Oct 2018.
This property uses a gas-fired boiler and radiators, connected to the mains gas supply, as its main heating source. Hot water is provided from main heating system. The windows are high performance glazing.
Compared to other properties in RM6 5AN , this house's estimated value ranks 9th out of 55. Based on price per square foot, it ranks 52th out of 55 properties. This indicates a lower price per square foot than most, suggesting good value for the space offered. In terms of size, this home ranks 2nd out of 55 properties in its postcode area.
The property at 43 Bakery Close, Romford, Barking And Dagenham, Greater London Authority, RM6 5AN appears once in the Land Registry records, with the transaction recorded on 29 May 2019. It also has a single Energy Performance Certificate (EPC) from 1 Oct 2018. We use this data, to estimate the property's characteristics and current market value.
This website uses public sector information from:HM Land Registry Price Paid Data, and
Energy Performance of Buildings Data published by the Department for Levelling Up, Housing and Communities (DLUHC), formerly the Ministry of Housing, Communities & Local Government (MHCLG).
These datasets are licensed under the Open
Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.