26 Tharp Way, Chippenham, Ely, CB7 5QG is a freehold terraced property built between 1976-1982. The property offers approximately 592 square feet of living space. In this location, properties of similar size usually have one bedroom.

The estimated current market value of the property is £153,308 , which equates to approximately £259 per square foot. It was last sold on 6 Mar 2012 for £83,000. Since then, the value has increased by £70,308, representing a 84.7% increase, or approximately 5.9% per year.

The current estimated value of £153,308 is:

  • 47.3% lower than the average property price on Tharp Way
  • 47.6% lower than the average in the CB7 5QG postcode area
  • and 62.0% lower than the average price for Ely as a whole

Based on EPC inspection history, this property has been mostly owner-occupied (6 out of 6 inspections). This suggests the property has typically been lived in by its owners, which often reflects longer-term residency and more consistent maintenance.

At the most recent EPC inspection on 10 March 2026, the property was recorded as owner-occupied.

View sold house prices in CB7 5QG

Building approximate location

About Property

Type
Semi-Detached Bungalow
Built
1976-1982
Interior Size
592 sq ft
Tenure
Freehold
Price (estimate)
£153,308
Price Per sq ft (estimate)
£259
Bedroom Count (estimate)
1 bedroom

EPC Summary

26 Tharp Way, Chippenham, Ely, East Cambridgeshire, Cambridgeshire, CB7 5QG has an Energy Performance Certificate (EPC) rating of A, based on the latest assessment carried out on 10 Mar 2026.

This property is heated by an air source heat pump and radiators. Hot water is provided from main heating system. The windows are fully double glazed.

The previous EPC assessment was conducted on 8 Sep 2025, when the property was rated E. Since then, the rating has improved to A, with the energy efficiency score increasing by 146.2%.

Since the previous assessment, several changes were observed:

  • The heating system was upgraded from room heaters, electric to air source heat pump, radiators, electric, improving energy efficiency from very poor to very good.
  • The hot water system was changed from electric immersion, standard tariff to from main system, with its energy efficiency improving from very poor to average.
Heating Type
Air source heat pump, radiators, electric
Very Good
Hot Water
From main system
Average
Roof
Pitched, 270 mm loft insulation
Very Good
Walls
Cavity wall, filled cavity
Good
Windows
Fully double glazed
Poor
Lighting
Good lighting efficiency
Good

Compared to CB7 5QG

29 th / 29
Price Rank
48% lower than average
12 th / 26
Size Rank
21% smaller than average
25 th / 26
Price Per Sq FT Rank
34% lower than average

Sale History

Today
£153,308
streetscan.co.uk estimate
+85 %
6 Mar 2012
£83,000
Freehold
-12.6 %
30 Apr 2007
£95,000
Freehold

Area Insights

Nearby Properties

rooms: 2
size: 474 sq ft
sale price: £115,000
sale date: 21 Apr 2006
rooms: 3
size: 570 sq ft
sale price: £120,000
sale date: 6 Jun 2003
rooms: 3
size: 570 sq ft
sale price: £124,000
sale date: 14 Sep 2012
rooms: 3
size: 581 sq ft
sale price: £198,000
sale date: 15 Mar 2024
rooms: 3
size: 560 sq ft
sale price: £141,000
sale date: 22 Jun 2007

Data Sources

The property at 26 Tharp Way, Chippenham, Ely, CB7 5QG appears two times in the Land Registry records, with the latest transaction recorded on 6 Mar 2012. It also has six Energy Performance Certificates (EPC) entries, the earliest dating back to 10 Mar 2026. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.


Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.