2 Dairy Court, Alton, GU34 2FB is a freehold terraced property built in 2007 onwards. The property offers approximately 969 square feet of living space. In this location, properties of similar size usually have three bedrooms.

The estimated current market value of the property is £488,844 , which equates to approximately £505 per square foot. It was last sold on 25 Jul 2013 for £299,950. Since then, the value has increased by £188,894, representing a 63.0% increase, or approximately 5.1% per year.

The current estimated value of £488,844 is:

  • 4.0% higher than the average property price on Dairy Court
  • 7.5% higher than the average in the GU34 2FB postcode area
  • and 14.3% higher than the average price for Alton as a whole

At the most recent EPC inspection on 21 November 2018, the property was recorded as owner-occupied.

View sold house prices in GU34 2FB

Building approximate location

About Property

Type
Terraced House
Built
2007 onwards
Interior Size
969 sq ft
Tenure
Freehold
Price (estimate)
£488,844
Price Per sq ft (estimate)
£505
Bedroom Count (estimate)
3 bedrooms

EPC Summary

2 Dairy Court, Alton, East Hampshire, Hampshire, GU34 2FB has an Energy Performance Certificate (EPC) rating of C, based on the latest assessment carried out on 21 Nov 2018.

This property uses a gas-fired boiler and radiators, connected to the mains gas supply, as its main heating source. Hot water is provided from main heating system. The windows are fully double glazed.

The previous EPC assessment was conducted on 21 Sep 2012, when the property was rated B. The current rating of C reflects a decline in energy efficiency of 3.7%.

Since the previous assessment, several changes were observed:

  • The roof construction or insulation changed from average thermal transmittance 0.14 w/m?k to pitched, 270 mm loft insulation, changing energy efficiency from very good to good.
  • The wall construction or insulation changed from average thermal transmittance 0.23 w/m?k to cavity wall, as built, insulated (assumed), with no change in energy efficiency (very good).
  • The windows were upgraded from high performance glazing to fully double glazed.
Heating Type
Boiler and radiators, mains gas
Good
Hot Water
From main system
Good
Roof
Pitched, 270 mm loft insulation
Good
Walls
Cavity wall, as built, insulated (assumed)
Very Good
Windows
Fully double glazed
Good
Lighting
Low energy lighting in all fixed outlets
Very Good

Compared to GU34 2FB

5 th / 14
Price Rank
7% higher than average
8 th / 14
Size Rank
11% smaller than average
3 rd / 14
Price Per Sq FT Rank
20% higher than average

Compared to other properties in GU34 2FB , this house's estimated value ranks 5th out of 14. Based on price per square foot, it ranks 3rd out of 14 properties. This suggests a relatively high price per square foot, which may reflect quality, location, or recent upgrades. In terms of size, this home ranks 8th out of 14 properties in its postcode area.

Sale History

Today
£488,844
streetscan.co.uk estimate
+63 %
25 Jul 2013
£299,950
Leasehold

Area Insights

Similar Properties Sold Nearby

rooms: 4
size: 1087 sq ft
sale price: £350,000
sale date: 17 Mar 2017
rooms: 4
size: 1098 sq ft
sale price: £330,000
sale date: 5 Jan 2016

Data Sources

The property at 2 Dairy Court, Alton, East Hampshire, Hampshire, GU34 2FB appears once in the Land Registry records, with the transaction recorded on 25 Jul 2013. It also has two Energy Performance Certificates (EPC) entries, the earliest dating back to 21 Nov 2018. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.


Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.