19 The Chantry, Fladbury, Pershore, WR10 2QY is a leasehold flat built between 1950-1966. The property offers approximately 635 square feet of living space and is situated on the 1st floor. In this location, apartments of similar size usually have one bedroom.

The estimated current market value of the property is £155,754 , which equates to approximately £245 per square foot. It was last sold on 5 Apr 2013 for £110,000. Since then, the value has increased by £45,754, representing a 41.6% increase, or approximately 3.3% per year.

The current estimated value of £155,754 is:

  • 28.0% lower than the average property price on The Chantry
  • 22.4% lower than the average in the WR10 2QY postcode area
  • and 53.0% lower than the average price for Pershore as a whole

This property has had 2 EPC inspections with recorded tenure information. It was recorded as owner-occupied both times. This suggests the property has typically been lived in by its owners, which often reflects longer-term residency and more consistent maintenance.

At the most recent EPC inspection on 18 March 2024, the property was recorded as owner-occupied.

View sold house prices in WR10 2QY

Building approximate location

About Property

Type
Flat
Built
1950-1966
Interior Size
635 sq ft
Tenure
Leasehold
Floor level
1st floor
Price (estimate)
£155,754
Price Per sq ft (estimate)
£245
Bedroom Count (estimate)
1 bedroom

EPC Summary

19 The Chantry, Fladbury, Pershore, Wychavon, Worcestershire, WR10 2QY has an Energy Performance Certificate (EPC) rating of D, based on the latest assessment carried out on 18 Mar 2024.

This property uses electric storage heaters as its main heating source. Hot water is provided from off-peak electric immersion heater. The windows are fully double glazed.

The previous EPC assessment was conducted on 14 May 2012. The rating of D remains the same, but the energy efficiency score improved by 1.6%.

Since the previous assessment, several changes were observed:

  • The hot water energy efficiency changing from average to very poor, while the system remained as electric immersion, off-peak.
  • The roof construction or insulation changed from pitched, 50 mm loft insulation to pitched, 250 mm loft insulation, improving energy efficiency from poor to good.
  • The wall energy efficiency changing from good to average, with the construction or insulation remaining cavity wall, filled cavity.
  • The lighting was updated from low energy lighting in 10% of fixed outlets to low energy lighting in 71% of fixed outlets, with efficiency improving from poor to very good.
Heating Type
Electric storage heaters
Average
Hot Water
Electric immersion, off-peak
Very Poor
Roof
Pitched, 250 mm loft insulation
Good
Walls
Cavity wall, filled cavity
Average
Windows
Fully double glazed
Average
Lighting
Low energy lighting in 71% of fixed outlets
Very Good

Sale History

Today
£155,754
streetscan.co.uk estimate
+42 %
5 Apr 2013
£110,000
Leasehold

Area Insights

Nearby Properties

rooms: 5
size: 1362 sq ft
sale price: £185,000
sale date: 17 Sep 2009
rooms: 2
size: 506 sq ft
sale price: £34,000
sale date: 29 May 1998
rooms: 5
size: 1227 sq ft
sale price: £213,500
sale date: 5 Jul 2021

Data Sources

The property at 19 The Chantry, Fladbury, Pershore, Wychavon, Worcestershire, WR10 2QY appears once in the Land Registry records, with the transaction recorded on 5 Apr 2013. It also has two Energy Performance Certificates (EPC) entries, the earliest dating back to 18 Mar 2024. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.


Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.