19 Corsbie Close, Bury St Edmunds, IP33 3ST is a freehold terraced property built between 1996-2002. The property offers approximately 928 square feet of living space. In this location, properties of similar size usually have three bedrooms.
The estimated current market value of the property is £537,880 , which equates to approximately £581 per square foot. It was last sold on 6 Apr 2017 for £417,500. Since then, the value has increased by £120,380, representing a 28.8% increase, or approximately 3.3% per year.
The current estimated value of £537,880 is:
19 Corsbie Close, Bury St Edmunds, St Edmundsbury, Suffolk, IP33 3ST has an Energy Performance Certificate (EPC) rating of C, based on the latest assessment carried out on 20 May 2011.
This property uses a gas-fired boiler and radiators, connected to the mains gas supply, as its main heating source. Hot water is provided from main heating system. The windows are fully double glazed.
Compared to other properties in IP33 3ST , this house's estimated value ranks 14th out of 22. Based on price per square foot, it ranks 1st out of 12 properties. This suggests a relatively high price per square foot, which may reflect quality, location, or recent upgrades. In terms of size, this home ranks 11th out of 12 properties in its postcode area.
The property at 19 Corsbie Close, Bury St Edmunds, IP33 3ST appears three times in the Land Registry records, with the latest transaction recorded on 6 Apr 2017. It also has a single Energy Performance Certificate (EPC) from 20 May 2011. We use this data, to estimate the property's characteristics and current market value.
This website uses public sector information from:HM Land Registry Price Paid Data, and
Energy Performance of Buildings Data published by the Department for Levelling Up, Housing and Communities (DLUHC), formerly the Ministry of Housing, Communities & Local Government (MHCLG).
These datasets are licensed under the Open
Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.