10 Crabmill Lane, Easingwold, York, YO61 3DE is a freehold semi-detached property built between 1930-1949. The property offers approximately 861 square feet of living space. In this location, properties of similar size usually have three bedrooms.

The estimated current market value of the property is £259,456 , which equates to approximately £301 per square foot. It was last sold on 30 Jul 2021 for £219,995. Since then, the value has increased by £39,461, representing a 17.9% increase, or approximately 4.1% per year.

The current estimated value of £259,456 is:

  • 2.5% lower than the average property price on Crabmill Lane
  • 4.7% higher than the average in the YO61 3DE postcode area
  • and 25.7% lower than the average price for York as a whole

This property has had 2 EPC inspections with recorded tenure information. It was recorded as owner-occupied both times. This suggests the property has typically been lived in by its owners, which often reflects longer-term residency and more consistent maintenance.

At the most recent EPC inspection on 24 November 2014, the property was recorded as owner-occupied.

View sold house prices in YO61 3DE

Building approximate location

About Property

Type
Terraced House
Built
1930-1949
Interior Size
861 sq ft
Tenure
Freehold
Price (estimate)
£259,456
Price Per sq ft (estimate)
£301
Bedroom Count (estimate)
3 bedrooms

EPC Summary

10 Crabmill Lane, Easingwold, York, Hambleton, North Yorkshire, YO61 3DE has an Energy Performance Certificate (EPC) rating of E, based on the latest assessment carried out on 24 Nov 2014.

This property uses a gas-fired boiler and radiators, connected to the mains gas supply, as its main heating source. Hot water is provided from the main heating system, though the cylinder has no thermostat. The windows are fully double glazed.

The previous EPC assessment was conducted on 5 Mar 2010, when the property was rated D. The current rating of E reflects a decline in energy efficiency of 14.8%.

Since the previous assessment, several changes were observed:

  • The hot water system was changed from from main system to from main system, no cylinder thermostat, with its energy efficiency changing from good to average.
  • The roof construction or insulation changed from pitched, 100 mm loft insulation to pitched, no insulation (assumed), changing energy efficiency from average to very poor.
  • The lighting was updated from low energy lighting in 55% of fixed outlets to low energy lighting in 73% of fixed outlets, with efficiency improving from good to very good.
Heating Type
Boiler and radiators, mains gas
Good
Hot Water
From main system, no cylinder thermostat
Average
Roof
Pitched, no insulation (assumed)
Very Poor
Walls
Cavity wall, as built, no insulation (assumed)
Poor
Windows
Fully double glazed
Average
Lighting
Low energy lighting in 73% of fixed outlets
Very Good

Sale History

Today
£259,456
streetscan.co.uk estimate
+18 %
30 Jul 2021
£219,995
Leasehold
+35 %
30 Apr 2010
£163,000
Leasehold

Area Insights

Similar Properties Sold Nearby

rooms: 4
size: 764 sq ft
sale price: £245,000
sale date: 28 Aug 2024
rooms: 5
size: 872 sq ft
sale price: £155,000
sale date: 22 May 2015

Data Sources

The property at 10 Crabmill Lane, Easingwold, York, YO61 3DE appears two times in the Land Registry records, with the latest transaction recorded on 30 Jul 2021. It also has two Energy Performance Certificates (EPC) entries, the earliest dating back to 24 Nov 2014. We use this data, to estimate the property's characteristics and current market value.

This website uses public sector information from:

These datasets are licensed under the Open Government Licence v3.0.
This website is not affiliated with or endorsed by HM Land Registry or DLUHC.


Disclaimer: StreetScan.co.uk makes all reasonable efforts to ensure the information provided on this website is current and accurate; however, no warranties or representations are made as to its completeness or accuracy. StreetScan.co.uk expressly disclaims any and all liability for any loss, damage, or expense arising directly or indirectly from the use of, or reliance upon, such information.